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Shashlik with Arabian Touch

Shashlik with Arabian Touch by miansari66

Shashlik is a Russian dish but popular all around the globe. I have given some Arabian spice touch to this dish.

1 vote
2553 views
White Dry Rub

White Dry Rub by John Greenler

I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now I still use my red rub on Brisket but that is the exception. We have also found this to be a great inplace of salt and pepper on your table.

1 vote
2404 views
Southwestern Mac & Cheese

Southwestern Mac & Cheese by Patti Fisher

Southwestern Mac & Cheese, we have to laugh, of all the recipes we get asked for from gourmet to down home, what we get the most requests for is macaroni and cheese. Our date night was coming up so I asked Ken what he was in the mood for thinking he would say steak or ribs. Nope, he wanted a creamy mac & cheese with a little flavor…

1 vote
1335 views
Easy Grilled Potatos

Easy Grilled Potatos by Wendi Taylor

Make "baked" potatos on the grill. Easy & delicious.

1 vote
2323 views
Six-Spice Lamb Burgers with Garlic-Mint Aioli on Brioche

Six-Spice Lamb Burgers with Garlic-Mint Aioli on Brioche by Draeger's Cooking School

Even non-lamb lovers will love this!

1 vote
7769 views
Southern BBQ Baked Beans

Southern BBQ Baked Beans by Rick

This one takes a little time but it's worth it.

1 vote
3813 views
Chocolate peanut butter and Coconut eggs

Chocolate peanut butter and Coconut eggs by charlene sherman

This recipe not only is delicious to eat but beautiful to look at ,set these in a pretty basket and watch them disappear HAPPY EASTER ..

1 vote
1457 views
Bananas on Toast

Bananas on Toast by Brett Ede

1 vote
1804 views