All recipes » Bake
Date Squares (Matrimonial Cake) by A.L. WiebeI have used this recipe for years, having found it in an old Purity Cook Book. |
7 votes
11387 views
|
|
Spice cake by Deanna Martinez-BeySpice cake is a great cake to make and serve on its own. However, there are other great things that can be created by using spice cake. For example, make this spice cake recipe below. After it cools, crumble it up and add it into a food processor. Add 1, 8 ounce package of cream cheese and process until combined. After it is… |
4 votes
4068 views
|
|
Foolproof Sugar Cookie Recipe by Annette VlahosThis recipe is the best sugar cookie recipe ever! There is no mess with a pastry board full of flour! I use parchment paper to roll out the dough. And I get my sprinkles from www.MillCreekCountryStore.com. They have a variety of colors for every holiday. |
3 votes
8128 views
|
|
Pasta with Grape or Cherry Tomatoes by Nancy MiyasakiThis is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The roasting of the tomatoes and capers with the bread crumbs makes for flavorful and original pasta. I've served this with and without basil, and prefer it with basil though it is delicious either way. |
3 votes
2685 views
|
|
Gluten Free Blueberry Streusal Muffins by Gratefully Gluten FreeMoist Blueberry Muffins made gluten free and packed with juicy blueberries! Topped with a buttery streusal! |
2 votes
6072 views
|
|
The Best Key Lime Pie by Its a Food FetishThis key lime pie is melt in your mouth creamy, sweet, and just the right amount of tart. It's taste tested approved! |
2 votes
14906 views
|
|
Warm Crab Dip by Julie SaquetonGreat Winter Dip when crab is in season and cold nights & entertaining abound. |
2 votes
2310 views
|
|
Crab Meat Broussard by Evelyn Scott
|
2 votes
2466 views
|
|
Pecan-Crusted Salmon Fillets with Honey Mustard Sauce by Salad FoodieSalmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment features a crunchy crust of pecans atop the fillet, which is baked on a bed of spinach. *Next time I will steam the spinach separately to have more control of its doneness as on my first go-round it was overbaked (but the… |
2 votes
3129 views
|
|
Chocolate chip and pecan cookies by Emily GraceSo delicious. |
2 votes
1607 views
|
|
Sugar and Spice Oatmeal Cookies by Bakin MommaAn interesting combination of spice and sweet of oatmeal cookies. |
2 votes
3553 views
|
|
Spanish style salmon fillets by Easy Cook - Laka kuharicaThis Spanish-inspired salmon is baked with croutons, olives, peppers and spices. |
2 votes
1665 views
|
|
Bleu Halibut by Kevin OlomonThe Fairbanks Princess is a hotel built literally on the banks of the beautiful Chena River. When I served as chef there, Vivian was one of our most talented members of the staff. She was not only a fantastic cook, she had a sunny atmosphere and a whacky sense of humor, and Blue Cheese Halibut was her dish. The preparation is very… |
2 votes
1879 views
|
|
Coconut Baked Cod by Hungry JennyA subtle way to add flavour to boring old cod. |
2 votes
4015 views
|
|
Easy chicken risotto by Deanna Martinez-BeyAre you in need of a quick weeknight meal to make for your family? This easy chicken risotto dish is perfect for you! It contains a starch, protein, dairy and vegetable. |
2 votes
2634 views
|