Coffee Glaze For Any Cake Recipe
Servings: 4
Ingredients
- 2 1/2 T water
- 1 1/2 c. confectioners sugar, sifted
- Dash of salt
- 2 teaspoon instant coffee
- 1 T butter
Directions
- Heat water and butter together. Measure sugar, salt and instant coffee into bowl. Add in hot liquid, and stir till smooth. Pour over cake, letting it run down side. Makes glaze to cover tube cake.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 81g | |
| Recipe makes 4 servings | |
| Calories 299 | |
| Calories from Fat 8 | 3% |
| Total Fat 0.96g | 1% |
| Saturated Fat 0.61g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 46mg | 2% |
| Potassium 3mg | 0% |
| Total Carbs 74.99g | 20% |
| Dietary Fiber 0.0g | 0% |
| Sugars 74.93g | 50% |
| Protein 0.01g | 0% |
