Home » Recipes » Coconut Layer Cake with Fluffy Coconut Icing Suggestions? Coconut Layer Cake with Fluffy Coconut Icing - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1/2 teaspoon coconut extract 2 egg whites at room temperature Ingredients Per Serving Qty Common Price Price per Serving CAKE 0.1 cake $1.99 per item $0.20 2 cups flour 3 tablespoons $2.99 per 5 pounds $0.03 1/8 teaspoon sea salt 0.01 teaspoon $2.91 per 16 ounces $0.00 3 teaspoons baking powder 1/3 teaspoon $2.59 per 10 ounces $0.01 1/4 cup unsalted butter 1.2 teaspoons $3.99 per 16 ounces $0.05 1 cup sugar 1 tablespoon $1.44 per pound $0.06 2 eggs 0.2 eggs $2.53 per 12 items $0.04 1 cup milk 1 tablespoon $3.49 per gallon $0.02 1 jar apricot preserves 0.1 jar $1.99 per 18 ounces $0.01 COCONUT FILLING AND ICING 0.1 icing n/a 1 1/2 cups granulated sugar 2 tablespoons $1.44 per pound $0.10 1/2 cup water 2 3/8 teaspoons n/a 1/8 teaspoon cream of tartar 0.01 teaspoon $4.99 per 1 1/2 ounces $0.00 1 cup sweet shredded coconut 1 tablespoon $2.79 per item $0.06 1/3 cup toasted coconut 1 5/8 teaspoons $2.79 per item $0.02 Total per Serving $0.60 Total Recipe $6.03 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close