Coconut Chickpeas and Curried Beet Greens Recipe

Ingredients

• 3 Tablespoons plus 2 Tablespoons Earth Balance coconut spread
• 1 can chickpeas, drained and rinsed well
• 4 Tablespoons shredded coconut (do medium or fine shred)
• 1 small onion, chopped fine
• 2 cloves garlic, chopped fine
• 2 Tablespoons ginger, minced
• 1 bunch beet greens, chopped into bite sized pieces (about 3 cups)
• 1 cup unsweetened coconut milk
• 1 Tablespoon curry powder
• Salt
• Pepper
View Full Recipe at la pure mama.