Touch Hearts to Rate
1 vote | 6024 views

Nice for brunches, this lettuce and fruit salad has lightly sweetened mint-lemon vinaigrette.

Prep time:
Servings: 6


Cost per serving $16.25 view details


For Vinaigrette:
In a small bowl whisk olive oil, lemon zest, juice and salt together until well incorporated.
In a medium bowl, combine orange, grapefruit, pineapple and strawberries; if using. Add the scallion and mint.
Pour vinaigrette over and toss gently. Cover and refrigerate 2 - 6 hours.
To Serve:
Place bibb lettuce in individual salad plates and top with fruit mixture. Serve immediately.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Sep 22 »
Today - Sep 22
September 23 - 29
Sep 30 - Oct 06
October 7 - 13
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 263g
Recipe makes 6 servings
Calories 213  
Calories from Fat 83 39%
Total Fat 9.35g 12%
Saturated Fat 1.27g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 104mg 4%
Potassium 355mg 10%
Total Carbs 33.73g 9%
Dietary Fiber 3.1g 10%
Sugars 27.91g 19%
Protein 1.67g 3%


Leave a review or comment