Citrus Rum Punch Recipe

Ingredients

• 1 cup dark rum
• 1 cup spiced rum
• 1 cup fresh grapefruit juice, strained
• 3/4 cup fresh orange juice, strained
• 1/4 cup fresh lemon juice, strained
• 1/4 cup fresh lime juice, strained
• ? cup Luxardo maraschino liqueur
• 1/4 cup simple syrup
• 2 teaspoons Peychaud’s bitters
• 1 grapefruit, sliced into rounds
• 2 oranges, sliced into rounds
• 1 lime, sliced into rounds
• For Garnish: Additional slices of citrus, your choice
View Full Recipe at Creative Culinary