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Citrus and Avocado Salad - Recipe Cost

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2 oranges, segmented, reserving any juice

3 oz baby rocket leaves or butter lettuce leaves torn

Kosher salt and freshly ground pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 ripe avocados cut into 1/4 inch thick slices	1/2 avocados	$1.25 per item	$0.62
1 grapefruit, segmented, reserving any juice	1/4 grapefruit	$1.49 per pound	$0.21
1 tsp finely grated orange rind	1/4 teaspoon	$3.00 per pound	$0.00
4 Tbsp extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 Tbsp red wine vinegar	3/4 teaspoon	$3.39 per 12 fluid ounces	$0.04
1/2 tsp Dijon mustard	1/8 teaspoon	$2.69 per 8 ounces	$0.01
1 tsp sugar	1/4 teaspoon	$1.44 per pound	$0.00
1 Tbsp chopped fresh mint	3/4 teaspoon	$3.92 per ounce	$0.20
Total per Serving			$1.27
Total Recipe			$5.07