Cinnamon Spice Cookies Recipe
Servings: 12
Ingredients
- 1 lb Honey
- 1 1/2 c. Sugar
- 3 x Large eggs, beaten
- 2 tsp Baking soda
- 1 tsp Cinnamon
- 1/2 tsp Cloves
- 1 pch Ea Nutmeg, coriander,ginger
- 1 pch Ea allspice, cardamom
- 1 tsp Pepper, white
- 6 2/3 c. Flour
- 1 c. Sugar, powdered, sifted
- 3 1/2 Tbsp. Water
Directions
- To make cookie dough, hot honey over low heat till liquid; pour into a large bowl. Stir in sugar, Large eggs, baking soda, and spices. Fold in flour gradually. Knead thoroughly to make a dough. Preheat oven to 375 deg F. Grease baking sheets.
- Form dough into small balls about 1 inch across; place on greased baking sheets. Bake 10 to 15 min or possibly till golden. Cold on a rack.
- To make frosting, blend powdered sugar and water in a small saucepan.
- Bring to a boil, stirring constantly. Coat cookies with warm frosting.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 160g | |
| Recipe makes 12 servings | |
| Calories 523 | |
| Calories from Fat 18 | 3% |
| Total Fat 2.04g | 3% |
| Saturated Fat 0.59g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 231mg | 10% |
| Potassium 116mg | 3% |
| Total Carbs 119.56g | 32% |
| Dietary Fiber 2.2g | 7% |
| Sugars 66.1g | 44% |
| Protein 8.87g | 14% |
