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This quick and easy recipe is a real taste treat. Perfect for all of your holiday parties.

Full Recipe: http://www.rhodesbread.com/recipes/view/2493

Prep time:
Cook time:
Servings: 8 Servings
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Ingredients

Cost per serving $0.25 view details
  • 6 Rhodes Dinner Rolls or 6 Rhodes Buttermilk Biscuits, thawed but still cold
  • 1 teaspoon cinnamon
  • 1/4 cup brown sugar
  • 3 tablespoons butter, melted
  • Glaze:
  • 1 cup powdered sugar
  • 2 tablespoons softened butter
  • 1 teaspoon vanilla
  • 1-2 tablespoons milk

Directions

  1. Cut each roll or biscuit into 4 equal pieces.
  2. Combine cinnamon and brown sugar.
  3. Coat each dough piece with cinnamon sugar mixture.
  4. Arrange each coated piece evenly in a sprayed 8x8-inch baking dish.
  5. Pour melted butter evenly over coated dough pieces.
  6. Bake at 350°F 20-25 minutes.
  7. Combine glaze ingredients and drizzle over warm snacks.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 41g
Recipe makes 8 servings
Calories 183  
Calories from Fat 77 42%
Total Fat 8.8g 11%
Saturated Fat 5.0g 20%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 80mg 3%
Potassium 26mg 1%
Total Carbs 26.45g 7%
Dietary Fiber 0.3g 1%
Sugars 23.98g 16%
Protein 0.53g 1%

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