Cinnamon Rolls Recipe
Servings: 8
Ingredients
- Milk - 1/2 cup
- Water - 1/2 cup
- Butter - 2 tbsp [approximately 30 gms]
- All purpose flour - 3 cups
- Salt - 3/4 tsp
- Yeast - 2 1/4 tsp
- Sugar - 1/4 cup
- Egg - 1
- For the filling
- Melted butter - 3 tbsp [approximately 45 gms]
- Sugar - 1/3 cup
- Ground Cinnamon - 3/4 tsp
- For the frosting
- Powdered sugar - 1 cup
- Melted butter - 1 1/2 tbsp
- Vanilla - 1/4 tsp
- Milk - 1 1/2 tbsp
View Full Recipe at Easycooking
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 8 servings | |
| Calories 336 | |
| Calories from Fat 43 | 13% |
| Total Fat 4.84g | 6% |
| Saturated Fat 2.6g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 258mg | 11% |
| Potassium 109mg | 3% |
| Total Carbs 66.8g | 18% |
| Dietary Fiber 1.6g | 5% |
| Sugars 30.4g | 20% |
| Protein 6.59g | 11% |
