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"cik kong" spare ribs Recipe

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1 vote | 2523 views

These spare ribs are tender and juicy.The sauce are so tasty.

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Ingredients

Cost per recipe $7.05 view details

Directions

  1. Combine spare ribs with marinade and mix well.Marinade for 30 minutes .
  2. Deep fry the marinated spare ribs in a hot oil till golden brown.Dish and drain.
  3. Pour sauce into a clean wok and bring to boil.
  4. Add in spare ribs, and cook over high heat until the sauce thickens.
  5. Dish up and sprinkle some toasted sesame seeds. Serve.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 763g
Calories 1569  
Calories from Fat 868 55%
Total Fat 96.56g 121%
Saturated Fat 34.49g 138%
Trans Fat 0.0g  
Cholesterol 487mg 162%
Sodium 3228mg 135%
Potassium 1339mg 38%
Total Carbs 99.27g 26%
Dietary Fiber 2.8g 9%
Sugars 80.64g 54%
Protein 69.35g 111%

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