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0 votes | 1438 views
Servings: 12

Ingredients

Cost per serving $0.21 view details

Directions

  1. 1. POST AMOUNTS USED TO KITCHEN REQUISITION AND RETURN WORKSHEET.
  2. SERVING SIZE: 1 C.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 35g
Recipe makes 12 servings
Calories 189  
Calories from Fat 92 49%
Total Fat 11.02g 14%
Saturated Fat 1.57g 6%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 157mg 7%
Potassium 43mg 1%
Total Carbs 20.62g 5%
Dietary Fiber 1.4g 5%
Sugars 0.09g 0%
Protein 3.0g 5%

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