Ingredients
- 4 wonton wrapper medium sized
- Filling2 tsp Toasted sesame seeds
- 2 tsp almond flakes
- 4 Dates pitted and chopped
- 4 chocolate thins
- 2 cups vegetable oil for deep frying
scroll for more
Chocolate wontons
Time: 10 minutes prep, 10 minutes cook
Servings: 4 pieces
Directions
- Thaw the wonton wrappers and place them under a damp towel to prevent drying.
- Set a small bowl of water ready,to seal the edges of the wonton later.
- Pit and chop the dates. Pound the almonds if using whole. Keep the rest of the ingredients ready.
- Place a wonton on the plate and place a chocolate thin on the centre of it.
- Check more @ https://mildlyindian.com/perfect-crispy-chocolate-wonton/
scroll for more
Summary
What can be more satisfying that oooey gooey chocolate in a crispy crunchy exterior…
