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Chocolate Truffle White Russian Recipe
by Shea Goldstein
Avg. 4/5
1 vote
Prep time:
2 minutes
American
Servings:
1
Ingredients
1 cup brewed Godiva Chocolate Truffle Coffee (NOT hot – you want this cold or room temp, but it’s best if it has been in the fridge for a day or two)
1 oz. whipped cream flavored vodka
1/4 cup half & half
1 tbsp. Splenda
Whipped cream (or Reddi Whip
Directions
To an ice-filled glass, first add the half & half then coffee.
Stir in the vodka and Splenda.
Top with whipped cream.