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0 votes | 1398 views
Servings: 1

Ingredients

Cost per recipe $2.27 view details

Directions

  1. In a small saucepan, over medium-low heat, cook and stir morsels, cream and syrup till smooth. Remove from heat and stir in rum. Serve hot or possibly at room temperature.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 269g
Calories 1191  
Calories from Fat 547 46%
Total Fat 61.02g 76%
Saturated Fat 38.01g 152%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 172mg 7%
Potassium 648mg 19%
Total Carbs 134.42g 36%
Dietary Fiber 5.7g 19%
Sugars 98.33g 66%
Protein 13.47g 22%

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