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Chocolate Raspberry Cake Recipe

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Ingredients

  • (Makes 12 servings (9-inch three – layer cake)
  • Ingredients:
  • Cake flour-¾ cup
  • Sugar-1 cup
  • Unsweetened Dutch processed cocoa powder- ½ cup
  • Salt- ¼ tsp
  • Baking powder- ¼ tsp
  • Eggs- 8, separated
  • Vegetable oil- 1/3 cup
  • Vanilla essence-1 tsp
  • Seedless raspberry jam- 1 cup
  • Chocolate Whipped Cream Frosting (recipe follows)
  • 3 squares (1 ounce each) semi sweet chocolate
  • 2 tbsp unsalted butter
  • 1/3 cup plus 1 ¼ cups heavy cream
  • 2 tbsp Confectioners’ sugar
  • 1 tsp vanilla essence
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