Chocolate Peanut Butter Crisps Recipe
Servings: 12
Ingredients
- 1 c. Sugar
- 1 c. Karo syrup
- 1 c. Peanut butter (I use crunchy style)
- 1 c. Chocolate chips (real ones) generic is okay but you cannot use
- 5 x -(up to)
- 6 c. Rice krispies - honey-nut cheerios - cheerios - cocoa krispies
Directions
- Bring sugar and Karo to a boil - very slowly so which the sugar dissolves completely - you will just want to have the bubbles starting to create around the edges.... take off stove Then Add in peanut butter and chocolate chips.
- Stir - it will set up very quickly - pour immediately over Rice Krispies - Honey-Nut Cheerios - Cheerios - Cocoa Krispies. You can make a mix of say (Rice Krispies - Cocoa Krispies). Then pat into 9 x 13 pan.. Let them set up - then cut into desired size squares.. This tastes very much like FUDGE.... They are easy to do and sell very well..
- /COOKIES
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 12 servings | |
| Calories 387 | |
| Calories from Fat 128 | 33% |
| Total Fat 14.95g | 19% |
| Saturated Fat 4.67g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 254mg | 11% |
| Potassium 201mg | 6% |
| Total Carbs 59.49g | 16% |
| Dietary Fiber 1.8g | 6% |
| Sugars 38.49g | 26% |
| Protein 6.68g | 11% |
