This is a print preview of "Chocolate Peanut Butter Cake Crockpot" recipe.

Click here to print
or return back to Chocolate Peanut Butter Cake Crockpot.

Chocolate Peanut Butter Cake Crockpot Recipe
by Global Cookbook

Chocolate Peanut Butter Cake Crockpot

Avg. 0/5 0 votes


	Servings: 6

Ingredients

1/2 pkt (approximately 2 c.) lowfat milk chocolate
1/3 c. Creamy peanut butter
2 x Large eggs Cake mix

1/2 c. Minced nuts
1/2 c. Water

Directions

Combine all ingredients in mixing bowl, beat for 2 min Pour batter into greased and floured 2-lb. coffee can Place can in CROCK-POT. Cover top of can with 8 paper towels. Cover and bake on High 2 to 3 hrs.