Chocolate Mousse Dessert Recipe
Ingredients
- 1 chocolate cake mix
- 2 boxes chocolate mousse mix
- 1 lg. Cold Whip
- 3 lg. Heath bars, crushed
- 3/4 c. Kahlua
Directions
- Make cake mix according to package directions. When cold, pole holes in cake with fork and pour Kahlua over it. Break up 1/2 the cake (save the other half for another time; it can be frzn). In a pretty, clear glass bowl put 1/2 of the crushed up cake, a layer of mousse, Cold Whip, then Heath bars. Then layer each again, ending with the Heath bars. Chill till serving time.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 36g | |
| Calories 163 | |
| Calories from Fat 60 | 37% |
| Total Fat 6.79g | 8% |
| Saturated Fat 2.14g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 253mg | 11% |
| Potassium 110mg | 3% |
| Total Carbs 25.62g | 7% |
| Dietary Fiber 0.8g | 3% |
| Sugars 15.53g | 10% |
| Protein 1.98g | 3% |
