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Chocolate Kahlua Toffee Trifle Recipe

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Chocolate Kahlua Toffee Trifle

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Servings: 5 People
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Ingredients

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  • box brownie mix, baked (9x13 pan)
  • 1 cup (225 ml) Kahlua
  • 3 boxes instant chocolate mousse, prepared according to directions
  • 9 chocolate bars
  • 3 small cartons Cool Whip
  • Garnish top with cherries

Directions

  1. Poke holes in baked brownies and pour Kahlua over.
  2. Cut into thirds.
  3. Assembly: Crumble of the brownies into bottom of trifle bowl.
  4. Then spread 1 box of the prepared mousse, next spread ⅓ of the Cool Whip and next sprinkle 3 crushed Chocolate bars over top.
  5. Repeat layers two more times ending with crushed heath bars.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 8g
Recipe makes 5 servings
Calories 34  
Calories from Fat 12 35%
Total Fat 1.37g 2%
Saturated Fat 0.36g 1%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 26mg 1%
Potassium 13mg 0%
Total Carbs 5.37g 1%
Dietary Fiber 0.2g 1%
Sugars 3.08g 2%
Protein 0.4g 1%

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