Chocolate Dessert Waffles Recipe
Servings: 10
Ingredients
- 1/2 c. shortening
- 1 c. brown sugar
- 2 Large eggs, beaten
- 1 teaspoon vanilla
- 2 sq. melted chocolate
- 1 1/4 c. sifted flour
- 1/2 teaspoon salt
- 1/4 teaspoon cinnamon
Directions
- Cream shortening and brown sugar. Add in Large eggs and vanilla. Add in melted chocolate and stir well. Mix flour, salt and cinnamon together and add in to the egg- shortening mix. Bake waffles on lightly greased waffle iron. Serve hot, as a dessert, with a scoop of ice cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 10 servings | |
| Calories 276 | |
| Calories from Fat 126 | 46% |
| Total Fat 14.42g | 18% |
| Saturated Fat 4.59g | 18% |
| Trans Fat 3.43g | |
| Cholesterol 42mg | 14% |
| Sodium 138mg | 6% |
| Potassium 108mg | 3% |
| Total Carbs 35.42g | 9% |
| Dietary Fiber 1.4g | 5% |
| Sugars 21.57g | 14% |
| Protein 3.63g | 6% |
