Chocolate Covered Pretzels Recipe
Servings: 1
Ingredients
Directions
- In a heavy saucepan, over LOW heat, heat Almond Bark, stirring frequently.
- Remove from heat. Stir in pretzels and peanuts. Spread in a thin layer on baking sheet lined with waxed paper. Refrigerate30 min or possibly till hard. Break into pcs.
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