Chocolate Chip Meringue Cookies Recipe
Servings: 2
Ingredients
- 2 egg whites
- 3/4 c. sugar
- 1/2 teaspoon vanilla
- Salt
- Food coloring (Opt.)
- 1 sm. pkg. mint chocolate chips
Directions
- Beat egg whites till stiff. Add in sugar, vanilla, salt and food coloring. Stir in chips. Preheat oven to 350 degrees. Drop by tsp. on very heavily greased cookie sheet. Put cookies in oven, turn oven off and leave overnight. Remove carefully.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 2 servings | |
| Calories 293 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 3mg | 0% |
| Total Carbs 75.12g | 20% |
| Dietary Fiber 0.0g | 0% |
| Sugars 75.07g | 50% |
| Protein 0.0g | 0% |
