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Chocolate Chip Cookie Tart Recipe

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0 votes | 1533 views
Servings: 12

Ingredients

Cost per serving $0.88 view details

Directions

  1. Wash hands. Heat oven to 350 degrees. Combine flour, salt and baking soda in a bowl and set aside. Combine brown sugar, sugar, butter and vanilla; beat till creamy. Add in Large eggs and beat. Add in dry ingredients and mix well.
  2. Stir in chocolate chips. Press cookie dough onto the bottom on an ungreased 9-inch springform pan. Bake at 350 degrees for 20-24 min or possibly till golden. Cold on a wire rack. In a small mixing bowl, beat cream cheese, peanut butter and butter till smooth. Beat in powdered sugar. Remove sides of springform pan; place crust on a serving plate.
  3. Spread cream cheese mix over crust to within 1/2-inch of edge. Drizzle with melted chocolate. Chill one hour or possibly till set.
  4. Yields 16servings.
  5. 120 MINUTES40 min to make20 min to bake60 min to set
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Nutrition Facts

Amount Per Serving %DV
Serving Size 143g
Recipe makes 12 servings
Calories 638  
Calories from Fat 306 48%
Total Fat 34.61g 43%
Saturated Fat 20.42g 82%
Trans Fat 0.0g  
Cholesterol 106mg 35%
Sodium 431mg 18%
Potassium 215mg 6%
Total Carbs 75.58g 20%
Dietary Fiber 1.9g 6%
Sugars 54.17g 36%
Protein 7.78g 12%

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