Chocolate Chip Brioche French Toast Recipe

Ingredients

• made with chocolate chip
• brioche from Aldi....or you can make
• your own chocolate chip brioche..
• Recipe found here~ Chocolate Chip Brioche
• Brioche; Brioche Molds
• [BREE-ohsh; bree-AHSH]
• This French creation is a light yeast bread,
• rich with butter and eggs. The classic shape,
• called brioche à tête, has a fluted base and
• a bubble topknot. It also comes in the form
• of small buns or a large round loaf. Special
• fluted brioche molds are available in metal,
• glass or ceramic. The molds are necessary
• for the brioche à tète. Brioche dough is
• also used to enclose foods such as sausage
• or cheese.
• Chocolate Chip Brioche French Toast
• Ingredients
• 4 large
• eggs
• salt and pepper,
• to taste
• 1/4 t
• ground cinnamon
• 1/2 t
• vanilla extract
• 4 T
• evaporated milk or milk
• 4-6 thick slices
• chocolate chip brioche
• 2 T
• butter
• Maple Syrup
• Whipped Cream, optional
• Cooking Directions
• In a 2-quart glass baking dish
• Whip together:
• Eggs, salt, pepper, cinnamon, vanilla and milk
• In a large skillet or griddle
• Melt butter over medium heat
• Dip bread slices in egg mixture until saturated
• Place bread slices on hot skillet or griddle
• Fry on both sides until golden brown
• Serve with maple syrup and whipped cream
View Full Recipe at Turnips 2 Tangerines