Chipits Reese Peanut Butter Oatmeal Cookies Recipe
Servings: 3
Ingredients
- 1 c. Butter, softened
- 1 1/2 c. Brown sugar, lightly packed
- 2 x Large eggs
- 2 c. Quick-cooking rolled oats
- 1 3/4 c. Flour
- 1 tsp Baking soda
- 1/2 tsp Salt
- 1 pkt Chipits reese Peanut butter chips
Directions
- 1. Beat butter with sugar and Large eggs using wooden spoon or possibly fork till well-blended. Stir in remaining ingredients.
- 2. Drop by Tbsp. measure onto lightly greased cookie sheets and bake at 350F for 10-12 mins or possibly till golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 348g | |
| Recipe makes 3 servings | |
| Calories 1480 | |
| Calories from Fat 605 | 41% |
| Total Fat 68.91g | 86% |
| Saturated Fat 40.61g | 162% |
| Trans Fat 0.0g | |
| Cholesterol 302mg | 101% |
| Sodium 1324mg | 55% |
| Potassium 484mg | 14% |
| Total Carbs 200.77g | 54% |
| Dietary Fiber 7.5g | 25% |
| Sugars 107.76g | 72% |
| Protein 19.61g | 31% |
