Chinese Noodle Cole Slaw Recipe
Servings: 6
Ingredients
- Lg. head cabbage, minced fine
- 5 diced green onions (tops too)
- 2 Packages Ramen noodle soup (throw away flavor pkg.), crush noodles into small pcs
- 1/2 c. sesame seeds
- 1/2 c. butter
- 1 sm. pkg. slivered almonds (1/2 c.)
Directions
- Chop cabbage (cold a while). Brown noodles, sesame seeds and almonds in the butter till light brown (low flame about 5 min). Stir. Can keep this mix separate till 20 min before serving; chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 224g | |
| Recipe makes 6 servings | |
| Calories 325 | |
| Calories from Fat 223 | 69% |
| Total Fat 25.67g | 32% |
| Saturated Fat 12.0g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 313mg | 13% |
| Potassium 385mg | 11% |
| Total Carbs 21.42g | 6% |
| Dietary Fiber 6.3g | 21% |
| Sugars 5.78g | 4% |
| Protein 6.42g | 10% |
