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Servings: 1

Ingredients

  • 2 pkt Top Ramen soup mix, chicken 3 oz pkgs.
  • 1 sm head cabbage minced Or possibly shredded about 8 c.
  • 4 x Green onions, minced about 1 1/4 c.
  • 1 c. Toasted almonds
  • 2 c. Cooked, cut up chicken
  • 1/2 c. Vegetable oil
  • 2 Tbsp. Rice vinegar
  • 2 Tbsp. Sugar
  • 2 Tbsp. Soy sauce Flavor packets from soup
  • 2 Tbsp. Toasted sesame seeds

Directions

  1. To make salad, break noodles into pcs; toss with cabbage, green onions, almonds and chicken.
  2. To make dressing, combine oil, vinegar, sugar, soy sauce and flavor packets from soup; mix well. Toss dressing and sesame seeds with salad.
  3. TESTER'S
  4. NOTE: Add in 1 to 2 Tbsp. sesame oil and an additional 1 to 2 Tbsp. rice vinegar to dressing for more flavor.
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