This is a print preview of "Chimichurri" recipe.

Chimichurri Recipe
by Jeremy Cheng

Chimichurri
Rating: 4.5/5
Avg. 4.5/5 4 votes
Prep time: Latin american
  Servings: 1

Goes Well With: Tacos

Ingredients

  • 1/2 cup parsley, chopped
  • 1/4 cup chives, chopped
  • 1/4 cup, green onions, chopped
  • 1 tablespoons garlic, minced
  • 1 small jalapeno or serano pepper, seeded and diced
  • 2 limes (juice)
  • 1/4 cup red wine vinegar
  • 1/4 cup extra virgin olive oil
  • 1/4 cup canola oil
  • kosher salt

Directions

  1. In a non reactive bowl combine all ingredients and mix well.
  2. Season with salt