Chili Lemongrass Dressing Recipe
Servings: 12
Ingredients
- 1/2 c. lemon juice
- 1/4 c. tamari soy sauce
- 1/3 c. fish sauce (nuocnam)
- 1/4 c. rice vinegar
- 1 x jalapenos sliced (1 to 2)
- 1 piece fresh ginger root (3 inch) peeled and thinly sliced (1 oz)
- 1 stalk lemongrass thinly sliced (1 1/2 ounces)
- 15 sprg cilantro leaves and stems included
- 1/2 tsp garlic minced
Directions
- Combine all ingredients and 1/2 c. water in a food processor or possibly blender and puree till smooth.
- Makes 2 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 30g | |
| Recipe makes 12 servings | |
| Calories 10 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.02g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 918mg | 38% |
| Potassium 60mg | 2% |
| Total Carbs 1.79g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.7g | 0% |
| Protein 0.82g | 1% |
