Chickpea Rice Recipe
This is a Turkish Chickpea Rice recipe. To speed up the process, I use canned garbanzo beans. The terms garbanzo and chickpea are used interchangeably. If you are looking for ways to add protein into your diet, then this is a great recipe option.
Prep time: | Turkish |
Cook time: | Servings: 2 |
Goes Well With: meats
Ingredients
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Directions
- Preparation
- In a saucepan, melt the butter.
- Add the rice, toast it for about 1-2 minutes.
- Add the garbanzo beans.
- Add water.
- Cook for about 20 minutes.