Chicken With Honey Sauce Recipe
Servings: 6
Ingredients
- 1/4 c. soy sauce
- 1/2 c. wine vinegar
- 1/4 c. honey
- 2 cloves garlic, chopped
- 1 bay leaf
- 1/2 teaspoon salt & dash pepper
- 2 lbs. fryer, cut up
Directions
- Mix together everything except chicken. Add in to chicken. Cook at 375 degrees 30 to 45 min or possibly till tender.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 6 servings | |
| Calories 277 | |
| Calories from Fat 140 | 51% |
| Total Fat 15.55g | 19% |
| Saturated Fat 4.45g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 867mg | 36% |
| Potassium 240mg | 7% |
| Total Carbs 13.29g | 4% |
| Dietary Fiber 0.3g | 1% |
| Sugars 11.79g | 8% |
| Protein 19.95g | 32% |
