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Chicken Thai Pizza from Holly Clegg’s Eating Well to Fight Arthritis Recipe

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Ingredients

  • 1 (12-inch) thin pizza crust
  • 1/4 cup peanut sauce
  • 1 1/2 cups chopped cooked chicken breast
  • 1/2 cup red onion slices
  • 1/2 cup shredded carrots
  • 1/4 cup chopped green onion
  • 1 cup shredded part-skim mozzarella cheese
  • 2 tablespoons chopped fresh cilantro, optional
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 465g
Calories 552  
Calories from Fat 239 43%
Total Fat 26.53g 33%
Saturated Fat 7.58g 30%
Trans Fat 0.34g  
Cholesterol 182mg 61%
Sodium 231mg 10%
Potassium 1000mg 29%
Total Carbs 14.78g 4%
Dietary Fiber 3.2g 11%
Sugars 8.26g 6%
Protein 60.99g 98%

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