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Ingredients

Cost per recipe $0.95 view details
  • 1 1/2 c. Kikkoman teriyaki marinade
  • 1/4 c. white cooking wine
  • 1 tbsp. garlic pwdr
  • 1 healthy pinch of ginger
  • 1 flank steak or possibly 4 boneless chicken breasts

Directions

  1. Combine ingredients and marinate meat 6 to 8 hrs in the refrigerator, scoring the steak on both sides first if using beef.
  2. Grill and brush remaining marinade over meat as it cooks. Slice steak into thin strips.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 67g
Calories 58  
Calories from Fat 1 2%
Total Fat 0.07g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 370mg 15%
Potassium 146mg 4%
Total Carbs 9.89g 3%
Dietary Fiber 0.8g 3%
Sugars 2.96g 2%
Protein 1.71g 3%

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