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Ingredients

  • Chicken Potato Salad Ingredients:
  • 1 kilo potatoes
  • 1 big chicken breast
  • 3 pieces medium sized carrots
  • 500 ml mayonnaise
  • 1 can (836 g) pineapple tidbits or chunks
  • 1/2 cup sweet pickle relish
  • 1 medium sized onions, diced
  • 1 cup cheddar cheese, diced (optional)
  • 3 tablespoons of chopped spring onions (optional)
  • Iodized salt to taste (pepper, optional)
  • Spring Onions, diced (optional)
  • How to cook Chicken Potato Salad :
  • Boil the chicken breast in water with some salt. Let cool, then shred the chicken meat in 1 inch lengths
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