Chicken Cordon Bleu Casserole Recipe
Ingredients
- Chicken Cordon Bleu Casserole 1 lb boneless skinless chicken breast, cut in bite-sized pieces
- 3 cups fresh broccoli florets
- 6 slices deli ham, cut up
- 1 can (10.75 oz) cream of chicken soup
- 1 tbs dijon mustard
- 6 slices Swiss cheese
- 2 1/2 cups poultry stuffing (like Pepperidge Farm)
- 3/4 cup water
- 1/4 cup (1/2 stick) butter
View Full Recipe at Bake at Midnite
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 889g | |
| Calories 1386 | |
| Calories from Fat 984 | 71% |
| Total Fat 111.55g | 139% |
| Saturated Fat 64.01g | 256% |
| Trans Fat 0.0g | |
| Cholesterol 301mg | 100% |
| Sodium 2880mg | 120% |
| Potassium 839mg | 24% |
| Total Carbs 42.77g | 11% |
| Dietary Fiber 4.8g | 16% |
| Sugars 6.86g | 5% |
| Protein 58.34g | 93% |
