Chicken A La Jardinere Recipe
Servings: 8
Ingredients
- 3 lbs. frying chicken pcs
- Salt & pepper
- 2 tbsp. veg. oil
- 1 can Manwich sauce
- 1 c. celery, sliced
- 1 (4 ounce.) can mushroom slices, liquid removed
- 1 clove garlic, chopped
- 1/4 c. white wine or possibly water
Directions
- Season chicken pcs with salt and pepper. Brown well in oil; drain off excess fat. Combine remaining ingredients; pour over chicken. Cover; simmer about 45 min or possibly till chicken is tender. Turn and baste pcs often. Makes 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 154g | |
| Recipe makes 8 servings | |
| Calories 291 | |
| Calories from Fat 188 | 65% |
| Total Fat 20.89g | 26% |
| Saturated Fat 5.25g | 21% |
| Trans Fat 0.09g | |
| Cholesterol 87mg | 29% |
| Sodium 161mg | 7% |
| Potassium 278mg | 8% |
| Total Carbs 1.48g | 0% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.59g | 0% |
| Protein 21.93g | 35% |
