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0 votes | 868 views
Servings: 9

Ingredients

Cost per serving $0.47 view details

Directions

  1. 1. Heat oven to 350 degrees. Spray a 9-inch baking pan with a non-stick vegetable coating; set aside.
  2. 2. Beat together margarine, applesauce, sugar, egg mix and vanilla in large bowl of electric mixer till light and fluffy. Combine dry ingredients in a separate, medium mixing bowl. Add in dry ingredients to egg mix and mix just till combined. Stir in apples and nuts.
  3. 3. Spread batter into prepared pan. Bake till a toothpick inserted in the center comes out clean, about 1 hour. Cold completely on wire rack.
  4. 4. For glaze, combine all glaze ingredients till smooth. Spread or possibly drizzle over cooled brownies.
  5. /COOKIES
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Nutrition Facts

Amount Per Serving %DV
Serving Size 115g
Recipe makes 9 servings
Calories 265  
Calories from Fat 15 6%
Total Fat 1.74g 2%
Saturated Fat 0.2g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 346mg 14%
Potassium 97mg 3%
Total Carbs 60.5g 16%
Dietary Fiber 2.4g 8%
Sugars 39.61g 26%
Protein 3.03g 5%

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