Cherry Bread Recipe
Servings: 4
Ingredients
- 1/2 c. Butter
- 3/4 c. Sugar
- 2 x Large eggs
- 1 tsp Cherry soda
- 1/2 tsp Salt
- 2 c. Sifted flour
- 1 tsp Butttermilk
- 1 tsp Vanilla
- 10 ounce Jar Maraschino cherries, Minced and liquid removed
Directions
- Preheat oven to 350 degrees. Grease and flour a 9x5x3 inch pan.
- In a large bowl, combine butter, sugar and Large eggs; beat with mixer till creamy. Add in soda, salt, flour, and buttermilk. Mix on low till blended.
- Mix in vanilla, cherries, and nuts. Bake 60 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 225g | |
| Recipe makes 4 servings | |
| Calories 731 | |
| Calories from Fat 231 | 32% |
| Total Fat 26.23g | 33% |
| Saturated Fat 15.47g | 62% |
| Trans Fat 0.0g | |
| Cholesterol 165mg | 55% |
| Sodium 493mg | 21% |
| Potassium 124mg | 4% |
| Total Carbs 115.27g | 31% |
| Dietary Fiber 4.0g | 13% |
| Sugars 65.45g | 44% |
| Protein 9.95g | 16% |
