Cheesy Beef Nachos Recipe
Servings: 4
Ingredients
- 1/2 lb grnd beef
- 1/2 c. Taco Bell Home Originals Thick "N Chunky Salsa
- 4 c. tortilla chips
- 1 c. Kraft Mexican Style Shredded Cheese Minced onion Minced tomato Sliced jalapeno peppers Sliced pitted ripe olives Breakstone's or possibly Knudsen Lowfat sour cream Guacamole Minced green pepper
Directions
- Brown meat; drain. Stir in salsa; simmer 2 min.
- Arrange chips on microwavable dinner plate. Top with meat mix. Sprinkle with cheese. Microwave on HIGH 2 to 3 min or possibly till cheese is melted, rotating plate every minute. Sprinkle with Toppings as desired.
- This recipe yields 4 servings.
- Cheesy Bean Nachos: Prepare as directed, omitting meat. Mix 1 c. Taco Bell Home Originals Refried Beans and 1/2 c. Taco Bell Home Originals Thick "N Chunky Salsa. Top chips with bean mix. Sprinkle with cheese. Microwave as directed.
- Cheesy Chicken Nachos: Prepare as directed, substituting 1 package (6-ounce) Louis Rich Grilled Chicken Breast Strips, minced, for grnd beef and increasing salsa to 1 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 321g | |
| Recipe makes 4 servings | |
| Calories 1398 | |
| Calories from Fat 623 | 45% |
| Total Fat 69.18g | 86% |
| Saturated Fat 15.05g | 60% |
| Trans Fat 0.17g | |
| Cholesterol 68mg | 23% |
| Sodium 871mg | 36% |
| Potassium 685mg | 20% |
| Total Carbs 159.79g | 43% |
| Dietary Fiber 11.1g | 37% |
| Sugars 2.77g | 2% |
| Protein 33.51g | 54% |
