Cheese Cake With Chocolate Chips Recipe
Servings: 8
Ingredients
- 8 ounce cream cheese, softened
- 8 ounce Cold Whip
- 1/2 c. sugar
- 2 teaspoon vanilla extract
- Chocolate Keebler pie crust
- 3/4 c. miniature Nestle's chips
Directions
- Mix cream cheese, sugar and vanilla till smooth. Mix in Cool Whip and chips. Put into pie crust. Refrigerate for 4 hrs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 8 servings | |
| Calories 313 | |
| Calories from Fat 149 | 48% |
| Total Fat 16.79g | 21% |
| Saturated Fat 8.96g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 301mg | 13% |
| Potassium 98mg | 3% |
| Total Carbs 35.61g | 9% |
| Dietary Fiber 0.8g | 3% |
| Sugars 21.28g | 14% |
| Protein 5.15g | 8% |
