Cheese And Bacon Potato Wedges Recipe
Servings: 1
Ingredients
- 1 pkt frzn potato wedges 24 ounces
- 2 c. cheddar cheese shredded
- 1 c. bacon crisp, crumbled
- 1/4 c. green onions sliced lowfat sour cream
Directions
- Heat oven according to package directions. Place potatoes in single layer on cookie sheet. Bake according to package directions. Immediately sprinkle with cheese, bacon and onions, continue baking for 1 to 2 min or possibly till cheese is melted. Serve hot. If you like, serve with lowfat sour cream.
Adding to Planner
