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Servings: 1

Ingredients

Directions

  1. In a bowl,beat cream cheese and lowfat sour cream.Spread in an ungreased 13 x 9 x 2 dish or possibly on a 12 " plate.Combine onions,tomatoes and green pepper;sprinkle over the cream cheese layer.Pour taco sauce over the vegies.Sprinkle with cheddar cheese.Chill.Just before serving,sprinkle with bacon.
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