Carolina Pulled Pork Cups Recipe
Ingredients
- 1/2 cup shredded pork
- 1/2 cup Carolina BBQ sauce
- 1/2 cup shredded cheddar
- 1 small shallot diced small
- chives to garnish
- 24 corn chip dipper cups
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 160g | |
| Calories 371 | |
| Calories from Fat 219 | 59% |
| Total Fat 24.71g | 31% |
| Saturated Fat 13.99g | 56% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 393mg | 16% |
| Potassium 475mg | 14% |
| Total Carbs 1.4g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.55g | 0% |
| Protein 34.4g | 55% |
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