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Caribbean Seafood Chowder Recipe

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1 vote | 370 views
Servings: 6

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 426g
Recipe makes 6 servings
Calories 342  
Calories from Fat 181 53%
Total Fat 20.8g 26%
Saturated Fat 13.23g 53%
Trans Fat 0.0g  
Cholesterol 157mg 52%
Sodium 510mg 21%
Potassium 813mg 23%
Total Carbs 7.25g 2%
Dietary Fiber 2.0g 7%
Sugars 2.63g 2%
Protein 31.09g 50%

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