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2 votes | 2283 views
Servings: 8
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Ingredients

Cost per serving $0.37 view details
  • 3 cups shredded cabbage
  • 1 large or 2 small carrots -- grated
  • 1 green pepper -- finely chopped
  • 1/2 cup mayonnaise
  • 1/2 teaspoon dry mustard
  • salt and pepper to taste
  • 1 tablespoon sugar
  • 2 tablespoons lemon juice
  • 1 small onion -- grated
  • 1 teaspoon caraway seeds
  • 1 tablespoon vinegar

Directions

  1. Mix together first 3 ingredients and toss with dressing.
  2. Mix all ingredients thoroughly before tossing with cabbage mixture.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 8 servings
Calories 127  
Calories from Fat 104 82%
Total Fat 11.75g 15%
Saturated Fat 1.63g 7%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 88mg 4%
Potassium 116mg 3%
Total Carbs 5.7g 2%
Dietary Fiber 1.3g 4%
Sugars 3.55g 2%
Protein 0.64g 1%

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Reviews

  • Salad Foodie
    December 7, 2011
    Very good coleslaw, and certainly a nice change from the usual. I liked the caraway seeds, which is what piqued my fascination when I first saw the recipe. Leftovers tomorrow - yum!
    I've cooked/tasted this recipe!
    1 reply
    • Bob Towlson
      December 8, 2011
      I am glad you enjoyed the coleslaw, my wife and take it to cookouts and everyone seems to like it. I know there is none left to take home.

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