MENU
Touch Hearts to Rate
1 vote | 1537 views

I love sweet and salty . . . . . and caramel . . . . . and chocolate and this bite size treat is the absolute perfect combination of all three. The only time consuming part of this entire process is unwrapping the Rolo candy. And to tell you the truth, that is mostly because I unwrap 3 and eat 2. I dare you not to! This is the perfect treat to transport to a tailgating event if you can keep your family out of them long enough to pack them up in a container.

Prep time:
Cook time:
Servings: 50 servings
Tags:

Ingredients

Cost per serving $0.26 view details
  • 1 package (16 ounces) chocolate candy coating (chocolate bark)
  • 100 mini pretzel twists
  • 50 Rolo candies

Directions

  1. Preheat oven to 350 degrees.
  2. Unwrap all 50 Rolos before you begin. Place 50 pretzels on a cookie sheet and place 1 Rolo candy on each. Place in oven for 3 minutes. Remove and place the other pretzel on top of each Rolo/pretzel and press down to “smash” the Rolo. Let them cool completely.
  3. When they have cooled and the Rolos have are set up (you can put them in the fridge to make this go faster) , melt the chocolate candy coating in the microwave according to package directions. Remove from microwave and begin to roll each pretzel/Rolo bite in the chocolate. Set on a sheet of waxed paper or back on the cookie sheet. They will be completely hard and set in approximately 40 minutes.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Apr 03 »
Today - Apr 03
April 4 - 10
April 11 - 17
April 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 50 servings
Calories 275  
Calories from Fat 117 43%
Total Fat 13.09g 16%
Saturated Fat 8.3g 33%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 94mg 4%
Potassium 136mg 4%
Total Carbs 37.12g 10%
Dietary Fiber 0.9g 3%
Sugars 34.1g 23%
Protein 3.63g 6%

Languages

Leave a review or comment