Caprese Olive Oil Bread with Sun-Dried Tomatoes, Bocconcini & Basil Recipe

Ingredients

• Other savory quick bread recipes:
• Cookin’ Canuck’s Caramelized Onion Spinach Olive Oil Quick Bread
• Picky Palate’s Cheesy Pepperoni Pizza Quick Bread
• Amanda’s Cookin’s Sunflower Whole Wheat Quick Bread
• Seriously Good’s Bacon-Cider-Cheese Quick Bread
• Caprese Olive Oil Bread with Sun-Dried Tomatoes, Bocconcini & Basil
• Ingredients
• 2 1/2 cups all-purpose flour
• 2 tsp baking powder
• 3/4 tsp salt
• 2 eggs, lightly beaten
• 3/4 cup 2% milk
• 2/3 cup extra-virgin olive oil
• 3/4 cup sliced sun-dried tomatoes
• 3 oz. bocconcini (small fresh mozzarella balls)
• 1/4 cup thinly sliced fresh basil
View Full Recipe at Cookin' Canuck