Candy Bar Cookie Dough Recipe
Ingredients
- 2 cups all-purpose flour
- 1/2 cup margarine, melted
- 1/4 cup butter, melted
- 1/3 cup powder sugar
- 1/4 tsp. salt
- 1/4 cup Dutch-processed cocoa
- 1/2 cup butter, melted
- 1/2 cup brown sugar, packed
- 1/3 cup 2% milk
- 1 Tbsp. vanilla extract
- 1 tsp. salt
- 3/4 cup graham crackers, ground
- 1 cup Milky way and Twix candy bars, ground
- 1/2 cup M & M's candy
- 1 (8 oz.) cool whip
Directions
- Crust: Beat flour, margarine, butter, sugar, salt and cocoa together.
- Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
- Cool completely.
- Cookie Dough: Beat butter, sugar, milk and vanilla extract, salt and graham crackers.
- Fold in candy bars and M & M's and mix well.
- Spread over the crust.
- Topping: Spread cool whip over the cookie dough.
- Decorate.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 72g | |
| Recipe makes 20 servings | |
| Calories 302 | |
| Calories from Fat 143 | 47% |
| Total Fat 16.15g | 20% |
| Saturated Fat 8.17g | 33% |
| Trans Fat 0.87g | |
| Cholesterol 20mg | 7% |
| Sodium 338mg | 14% |
| Potassium 72mg | 2% |
| Total Carbs 36.35g | 10% |
| Dietary Fiber 0.8g | 3% |
| Sugars 20.78g | 14% |
| Protein 2.95g | 5% |
